Wendy's Favorite Place

Tabouleh, where have you been all my life?  Perhaps I led such a sheltered life or my home town which was primarily Italian or of Slavic ...

I'm sure this may not look like much to you but to me, it tasted like heaven!   For a little over two weeks now I've had no cof...

I confess, I've never been a fan of cucumbers.  I tolerate them in salads, usually, but after buying some at the farmer's market...

Looking for a Summer salad that's a little bit of Asian Italian fusion?  This hits the target!  A few weeks ago hubby and I went sal...

Why do I love chicken?  Let me count the ways!  Here's another variation for the famous Waldorf salad created in New York way back in...

Nothing evokes the taste of the Tropics better than a juicy bite into a fresh ripe mango, right?  It's mango season, so now is the t...

Do you get tired of the same old salad dressing?  Or maybe you have your "go to" salad dressing.  Why not get creative and mak...

Why would anyone go through the trouble of making their own croutons?  Isn't it easier to just pluck them from the grocery store sh...

For the longest time I turned my nose up at the thought of eating any kind of slaw.  My first job was at Kentucky Fried Chicken where yo...

Have you ever had cravings for something sweet, and crunchy with a bit of saltiness?  That just about covers most craving sensations!  I...

As promised, here's the apricot ginger homemade salad dressing that was mentioned in the previous post.  How did I not know how eas...

If you've been around these parts for at least 25 years, you would recognize the name, Lancers, as being the restaurant that burnt to...

What would we do without chicken?  When in doubt, make something with chicken, right?  It's so versatile and easy to disguise.  For t...

For many years cole slaw was a "turnoff" for me.  Why, you ask?  My first job was at a Kentucky Fried Chicken where I made and mi...

This last week I had my first Summer salad with fixings from my garden!  The butter lettuce has been flourishing along with the spinach and ...

I wish I could be nibbling on this salad while sitting at a cafe on the Left Bank near the Eiffel Tower.  Traveling to France is still on ...

Somewhere in the world there is a fiesta going on. It's sure not in this neck of the woods. Fall has settled in. Most of the colorful le...

As a farewell to summer salads my ginger wasabi tuna salad was an overwhelming success. Quite the surprise! So much so that Ralph put aside ...

Some days my recipes are the brainchild of what's in the frig or pantry! I enjoy being creative while imagining the finished project. My...

This salad recipe goes way back to our camping days. We acquired a small travel trailer from my parents around the time my son was 2. That w...