Wendy's Favorite Place

As promised, I'm posting a recipe for this rustic Italian sauce.  I can't believe it, but it's been 10 years since we first ...

As the heat rises, I don't know about you but the oven mitt comes off and we fire up the grill!  I like to spend more time outside wi...

Several years ago when I was raising my son, we declared almost every Monday as "Monday Night Meatballs night".  I guess for my...

Stuff It!   Stuff the eggplant, that is.  One of my favorite ways to serve and eat eggplant is fried and layered into a crusty piece of F...

When writing a blog, I learned recently how important SEO is.  That is "search engine optimization". In a nutshell, watch what ...

I doubt that this will be the most viewed post!  Liver and Onions, are you kidding!?  But, before you tune out give this dish some credit...

I'm a bit hesitant when I post some of these recipes.  It feels like I'm giving away all my "trade secrets", some of whic...

Do you ever wonder what to do with leftover mashed potatoes?  You can surely make some potato pancakes, but this recipe is so much better. ...

I'm not a big fan of pork, ordinarily, so I don't know what came over me as I threw a tenderloin into my shopping cart recently.  M...

Lentils and what!??   Oxtails!!  Just the thought of these could send you running to the vegetarian isles of the supermarket.  But,  don...

I dedicate this post to my son, who survived every Monday night's meal,  while I strived to mimic my mother in law's wonderful Ital...

Yesterday I awoke to some seasonal yet unsavory weather.  The roses, irises, petunias and anything else trying to sprout were covered in sn...

Hooray!  Football season is coming to a close.  As predicted the Packers won, for all the wrong reasons which were explained in a previous ...

So, you're ready for the weekend! Fire up those grills or use a stove top grill like I did. Our family has always enjoyed a good lamb...